| Serving Size | 112g |
| Calories per Serving | 220 |
| Fat Calories per Serving | 150 |
| Total Fat per Serving | 17g |
| Daily Percent of Fat | 26% |
| Saturated Fat per Serving | 4g |
| Daily Percent of Saturated Fat | 20% |
| Cholesterol per Serving | 95g |
| Daily Percent of Cholesterol | 32% |
| Sodium per Serving | 95mg |
| Daily Percent of Sodium | 4% |
| Protein per Serving | 19g |
| Daily Percent of Vitamin A | 2% |
| Daily Percent of Vitamin C | 2% |
| Daily Percent of Calcium | 6% |
| Daily Percent of Iron | 8% |
| Ingredients | Turkey, Natural Flavorings. |
| Why Buy? | All Natural*; No Gluten |
| | With Natural Flavorings |
| | | | 220 Calories, 95mg Sodium, 19g Protein Per Serving
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| Pitch Line | | | Inspected For Wholesomeness By U.S. Department of Agriculture. The Turkey Used In This Product Was Raised Without Added Hormones Or Steroids. Federal Regulations Prohibit The Use of Hormones In Turkey.
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| Instructions | Keep Refrigerated. |
| | | | Quick and Easy Cooking Method: Spray Skillet With Nonstick Cooking Spray. Preheat Skillet Over Medium-High Heat. Add Ground Turkey to Hot Skillet. Stir to Crumble, Approximately 14 to 16 Minutes. Always Cook to Well-Done, 165f As Measured By A Meat Thermo
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| | | | Safe Handling Instructions: This Product Was Prepared from Inspected and Passed Meat and/Or Poultry. Some Food Products May Contain Bacteria That Could Cause Illness If The Product Is Mishandled Or Cooked Improperly. For Your Protection, Follow These Safe
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| Brand Name | Jennie-o |
| taxable in Michigan? | No |
| Product Size | 48oz |
| Product Price | $12.69 |
| Storage Climate | Refridg |
| Manufacturer | Jennie-O Turkey Store |
| Shipping Weight | 3.12 lbs. |
| upc | 4222213027 |